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| HS code | CIQ Code | China CIQ Name | Category Code | Category | Register Type | Producer Registration |
|---|---|---|---|---|---|---|
| 0805220000 | 102 | Fresh or dried clementines (dried clementines) (processed by cooking,baking,freeze-drying,wrapping sprinkles,freezing (bleaching and fixing, and freezing below -18℃),picking) 鲜或干的克里曼丁橘(干的克里曼丁橘)（烹制、烘焙、冻干、裹糖屑、冷冻（经漂汤和杀青，并在-18度以下冷冻）、浸酸等工艺进行加工处理的） |
1301 | Dried fruits 干果 |
GACC-1-2 | |
| 0805220000 | 999 | Fresh or dried clementines (dried clementines) (other processes) 鲜或干的克里曼丁橘(干的克里曼丁橘)（其他工艺） |
1301 | Dried fruits 干果 |
GACC-1-2 | |
| 0805219000 | 999 | Fresh or dried mandarins (including tangerines and satsumas)(dried mandarins)(other processes) 鲜或干的柑橘（包括小蜜橘及萨摩蜜柑橘）(干的柑橘)（其他工艺） |
1301 | Dried fruits 干果 |
GACC-1-2 | |
| 0805219000 | 102 | Fresh or dried mandarins (including tangerines and satsumas) (dried mandarins) (processed by cooking,baking,freeze-drying,wrapping sprinkles,freezing (bleaching and fixing, and freezing below -18℃),picking) 鲜或干的柑橘（包括小蜜橘及萨摩蜜柑橘）(干的柑橘)（烹制、烘焙、冻干、裹糖屑、冷冻（经漂汤和杀青，并在-18度以下冷冻）、浸酸等工艺进行加工处理的） |
1301 | Dried fruits 干果 |
GACC-1-2 | |
| 0805211000 | 999 | Fresh or dried Chiao Kan (dried Chiao Kan) (other processes) 鲜或干的蕉柑(干的蕉柑)（其他工艺） |
1301 | Dried fruits 干果 |
GACC-1-2 | |
| 0805211000 | 102 | Fresh or dried Chiao Kan (dried Chiao Kan) (processed by cooking,baking,freeze-drying,wrapping sprinkles,freezing (bleaching and fixing, and freezing below -18℃),picking) 鲜或干的蕉柑(干的蕉柑)（烹制、烘焙、冻干、裹糖屑、冷冻（经漂汤和杀青，并在-18度以下冷冻）、浸酸等工艺进行加工处理的） |
1301 | Dried fruits 干果 |
GACC-1-2 | |
| 0805100000 | 102 | Fresh or dried oranges (dried oranges) (other processes) 鲜或干的橙(干的橙)（其他工艺） |
1301 | Dried fruits 干果 |
GACC-1-2 | |
| 0805100000 | 104 | Fresh or dried oranges (dried oranges) (processed by cooking,baking,freeze-drying,wrapping sprinkles,freezing (bleaching and fixing, and freezing below -18℃),picking) 鲜或干的橙(干的橙)（烹制、烘焙、冻干、裹糖屑、冷冻（经漂汤和杀青，并在-18度以下冷冻）、浸酸等工艺进行加工处理的） |
1301 | Dried fruits 干果 |
GACC-1-2 | |
| 0805100000 | 103 | Fresh or dried oranges (other candied fruits) 鲜或干的橙(其他蜜饯) |
3101 | Candied fruit 蜜饯 |
GACC-1-1 | |
| 0804503000 | 104 | Fresh or dried mangosteens (dried mangosteens) (processed by cooking,baking,freeze-drying,wrapping sprinkles,freezing (bleaching and fixing, and freezing below -18℃),picking) 鲜或干的山竹果(干的山竹果)（烹制、烘焙、冻干、裹糖屑、冷冻（经漂汤和杀青，并在-18度以下冷冻）、浸酸等工艺进行加工处理的） |
1301 | Dried fruits 干果 |
GACC-1-2 | |
| 0804503000 | 102 | Fresh or dried mangosteens (dried mangosteens) (other processes) 鲜或干的山竹果(干的山竹果)（其他工艺） |
1301 | Dried fruits 干果 |
GACC-1-2 | |
| 0804503000 | 103 | Fresh or dried mangosteens (other candied fruits) 鲜或干的山竹果(其他蜜饯) |
3101 | Candied fruit 蜜饯 |
GACC-1-1 | |
| 0804502090 | 102 | Dried mangoes (other candied fruits) 干芒果(其他蜜饯) |
3101 | Candied fruit 蜜饯 |
GACC-1-1 | |
| 0804502090 | 101 | Dried mangoes (dried mangoes) (other processes) 干芒果(干芒果)（其他工艺） |
1301 | Dried fruits 干果 |
GACC-1-2 | |
| 0804502090 | 103 | Dried mangoes (dried mangoes) (processed by cooking,baking,freeze-drying,wrapping sprinkles,freezing (bleaching and fixing, and freezing below -18℃),picking) 干芒果(干芒果)（烹制、烘焙、冻干、裹糖屑、冷冻（经漂汤和杀青，并在-18度以下冷冻）、浸酸等工艺进行加工处理的） |
1301 | Dried fruits 干果 |
GACC-1-2 | |
| 0804501090 | 102 | Dried guavas (other candied fruits) 干番石榴(其他蜜饯) |
3101 | Candied fruit 蜜饯 |
GACC-1-1 | |
| 0804501090 | 103 | Dried guavas (dried guavas) (processed by cooking,baking,freeze-drying,wrapping sprinkles,freezing (bleaching and fixing, and freezing below -18℃),picking) 干番石榴(干番石榴)（烹制、烘焙、冻干、裹糖屑、冷冻（经漂汤和杀青，并在-18度以下冷冻）、浸酸等工艺进行加工处理的） |
1301 | Dried fruits 干果 |
GACC-1-2 | |
| 0804501090 | 101 | Dried guavas (dried guavas) (other processes) 干番石榴(干番石榴)（其他工艺） |
1301 | Dried fruits 干果 |
GACC-1-2 | |
| 0804400000 | 103 | Fresh or dried avocados (other candied fruits) 鲜或干的鳄梨(其他蜜饯) |
3101 | Candied fruit 蜜饯 |
GACC-1-1 | |
| 0804400000 | 102 | Fresh or dried avocados (dried avocados) (other processes) 鲜或干的鳄梨(干的鳄梨)（其他工艺） |
1301 | Dried fruits 干果 |
GACC-1-2 |
Food categories for GACC registration