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| HS code | CIQ Code | China CIQ Name | Category Code | Category | Register Type | Producer Registration |
|---|---|---|---|---|---|---|
| 1602329900 | 101 | Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than chicken breast filets, chicken leg meat) (other non-heat treatable meat of other poultry) 其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外;鸡胸肉、鸡腿肉除外)(非热处理其他禽肉) |
0105 | Poultry products 禽肉产品 |
GACC-1-3 | |
| 1602329900 | 102 | Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than chicken breast filets, chicken leg meat) (heat treatable meat of chicken) 其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外;鸡胸肉、鸡腿肉除外)(热处理鸡肉) |
0105 | Poultry products 禽肉产品 |
GACC-1-3 | |
| 1602329900 | 103 | Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than chicken breast filets, chicken leg meat) (other heat treatable meat of chicken) 其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外;鸡胸肉、鸡腿肉除外)(其他热处理鸡肉) |
0105 | Poultry products 禽肉产品 |
GACC-1-3 | |
| 1602329200 | 102 | Prepared or preserved chicken leg meat with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (heat treatable chicken) 其他方法制作或保藏的鸡腿肉(第2、3章所列方法制作或保藏的除外)(热处理鸡肉) |
0105 | Poultry products 禽肉产品 |
GACC-1-3 | |
| 1602329200 | 101 | Prepared or preserved chicken leg meat with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (non-heat treatable chicken) 其他方法制作或保藏的鸡腿肉(第2、3章所列方法制作或保藏的除外)(非热处理鸡肉) |
0105 | Poultry products 禽肉产品 |
GACC-1-3 | |
| 1602329200 | 103 | Prepared or preserved chicken leg meat with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (other heat treatable chicken) 其他方法制作或保藏的鸡腿肉(第2、3章所列方法制作或保藏的除外)(其他热处理鸡肉) |
0105 | Poultry products 禽肉产品 |
GACC-1-3 | |
| 1602329100 | 103 | Prepared or preserved chicken breast filets with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (other heat treatable chicken) 其他方法制作或保藏的鸡胸肉(第2、3章所列方法制作或保藏的除外)(其他热处理鸡肉) |
0105 | Poultry products 禽肉产品 |
GACC-1-3 | |
| 1602329100 | 101 | Prepared or preserved chicken breast filets with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (non-heat treatable meat of chicken) 其他方法制作或保藏的鸡胸肉(第2、3章所列方法制作或保藏的除外)(非热处理鸡肉) |
0105 | Poultry products 禽肉产品 |
GACC-1-3 | |
| 1602329100 | 102 | Prepared or preserved chicken breast filets with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (heat treatable chicken) 其他方法制作或保藏的鸡胸肉(第2、3章所列方法制作或保藏的除外)(热处理鸡肉) |
0105 | Poultry products 禽肉产品 |
GACC-1-3 | |
| 1602321000 | 999 | Fowls of the species Gallus domesticus, in airtight containers 鸡罐头 |
0105 | Poultry products 禽肉产品 |
GACC-1-3 | |
| 1602310000 | 101 | Prepared or preserved meat and edible offal of turkeys (except those prepared or preserved by the methods listed in Chapters 2 and 3) (meat and edible offal of turkeys) 制作或保藏的火鸡肉及杂碎(第2、3章所列方法制作或保藏的除外)(火鸡肉及杂碎) |
0105 | Poultry products 禽肉产品 |
GACC-1-3 | |
| 1602310000 | 103 | Prepared or preserved meat and edible meat offal of turkeys (except those prepared or preserved by the methods listed in Chapters 2 and 3) (other heat treatable meat of turkeys) 制作或保藏的火鸡肉及杂碎(第2、3章所列方法制作或保藏的除外)(其他热处理火鸡肉) |
0105 | Poultry products 禽肉产品 |
GACC-1-3 | |
| 1602310000 | 102 | Prepared or preserved meat and edible meat offal of turkeys (except those prepared or preserved by the methods listed in Chapters 2 and 3) (heat treatable meat of turkeys) 制作或保藏的火鸡肉及杂碎(第2、3章所列方法制作或保藏的除外)(热处理火鸡肉) |
0105 | Poultry products 禽肉产品 |
GACC-1-3 | |
| 1602200090 | 102 | Prepared or preserved livers of other wild animals (except those prepared or preserved by the methods listed in Chapters 2 and 3) (cooked preparations of meat of other poultry) 制作或保藏的其他动物肝(第2、3章所列方法制作或保藏的除外)(其他熟制禽肉制品) |
0105 | Poultry products 禽肉产品 |
GACC-1-3 | |
| 1602200090 | 103 | Prepared or preserved livers of other wild animals (except those prepared or preserved by the methods listed in Chapters 2 and 3) (cooked preparations of meat of other animals) 制作或保藏的其他动物肝(第2、3章所列方法制作或保藏的除外)(其他熟制畜肉制品) |
0112 | Other meat products 其他肉产品 |
GACC-1-3 | |
| 1602200090 | 101 | Prepared or preserved livers of other animals (except those prepared or preserved by the methods listed in Chapters 2 and 3) (meat and offal of animals) 制作或保藏的其他动物肝(第2、3章所列方法制作或保藏的除外)(动物肉及杂碎) |
0112 | Other meat products 其他肉产品 |
GACC-1-3 | |
| 1602200010 | 101 | Prepared or preserved livers of endangered wild animals (except those prepared or preserved by the methods listed in Chapters 2 and 3) (meat and offal of animals) 制作或保藏的濒危动物肝(第2、3章所列方法制作或保藏的除外)(动物肉及杂碎) |
0112 | Other meat products 其他肉产品 |
GACC-1-3 | |
| 1602200010 | 103 | Prepared or preserved livers of endangered wild animals (except those prepared or preserved by the methods listed in Chapters 2 and 3) (cooked preparations of meat of other animals) 制作或保藏的濒危动物肝(第2、3章所列方法制作或保藏的除外)(其他熟制畜肉制品) |
0112 | Other meat products 其他肉产品 |
GACC-1-3 | |
| 1602200010 | 102 | Prepared or preserved livers of endangered wild animals (except those prepared or preserved by the methods listed in Chapters 2 and 3) (cooked preparations of meat of other poultry) 制作或保藏的濒危动物肝(第2、3章所列方法制作或保藏的除外)(其他熟制禽肉制品) |
0105 | Poultry products 禽肉产品 |
GACC-1-3 | |
| 1602100090 | 103 | Homogenised preparations of other meat, edible meat offal, blood of animals or insects (means finely homogenized meat, edible meat offal, blood of animals, put up for retail sale) (cooked preparations of meat of other animals with bone in) 其他动物肉或食用杂碎的均化食品(指用肉、食用杂碎或动物血经精细均化制成,零售包装)(其他带骨熟制畜肉制品) |
0112 | Other meat products 其他肉产品 |
GACC-1-3 |