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China HS-CIQ code for GACC Registration

Food categories for GACC registration

HS code CIQ Code China CIQ Name Category Code Category Register Type Producer
Registration
1602399100 102
Prepared or preserved meat of ducks with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (heat treatable meat of ducks)
其他方法制作或保藏的鸭(第2、3章所列方法制作或保藏的除外)(热处理鸭肉)
0105
Poultry products
禽肉产品
GACC-1-3
1602399100 103
Prepared or preserved meat of ducks with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (other heat treatable meat of ducks)
其他方法制作或保藏的鸭(第2、3章所列方法制作或保藏的除外)(其他热处理鸭肉)
0105
Poultry products
禽肉产品
GACC-1-3
1602391000 103
Meat and edible offal of other poultry, in airtight containers (meat and edible offal of other poultry, in airtight containers)
其他家禽肉及杂碎的罐头(其他家禽肉及杂碎的罐头)
0105
Poultry products
禽肉产品
GACC-1-3
1602391000 102
Meat and edible meat offal of other poultry, in airtight containers (airtight containers of meat of geese)
其他家禽肉及杂碎的罐头(鹅肉罐头)
0105
Poultry products
禽肉产品
GACC-1-3
1602391000 101
Meat and edible meat offal of other poultry, in airtight containers (airtight containers of meat of ducks)
其他家禽肉及杂碎的罐头(鸭肉罐头)
0105
Poultry products
禽肉产品
GACC-1-3
1602329900 101
Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than chicken breast filets, chicken leg meat) (other non-heat treatable meat of other poultry)
其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外;鸡胸肉、鸡腿肉除外)(非热处理其他禽肉)
0105
Poultry products
禽肉产品
GACC-1-3
1602329900 102
Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than chicken breast filets, chicken leg meat) (heat treatable meat of chicken)
其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外;鸡胸肉、鸡腿肉除外)(热处理鸡肉)
0105
Poultry products
禽肉产品
GACC-1-3
1602329900 103
Other prepared or preserved preparations of fowls (except those prepared or preserved by the methods listed in Chapters 2 and 3, other than chicken breast filets, chicken leg meat) (other heat treatable meat of chicken)
其他方法制作或保藏的其他鸡产品(第2、3章所列方法制作或保藏的除外;鸡胸肉、鸡腿肉除外)(其他热处理鸡肉)
0105
Poultry products
禽肉产品
GACC-1-3
1602329200 102
Prepared or preserved chicken leg meat with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (heat treatable chicken)
其他方法制作或保藏的鸡腿肉(第2、3章所列方法制作或保藏的除外)(热处理鸡肉)
0105
Poultry products
禽肉产品
GACC-1-3
1602329200 101
Prepared or preserved chicken leg meat with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (non-heat treatable chicken)
其他方法制作或保藏的鸡腿肉(第2、3章所列方法制作或保藏的除外)(非热处理鸡肉)
0105
Poultry products
禽肉产品
GACC-1-3
1602329200 103
Prepared or preserved chicken leg meat with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (other heat treatable chicken)
其他方法制作或保藏的鸡腿肉(第2、3章所列方法制作或保藏的除外)(其他热处理鸡肉)
0105
Poultry products
禽肉产品
GACC-1-3
1602329100 103
Prepared or preserved chicken breast filets with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (other heat treatable chicken)
其他方法制作或保藏的鸡胸肉(第2、3章所列方法制作或保藏的除外)(其他热处理鸡肉)
0105
Poultry products
禽肉产品
GACC-1-3
1602329100 101
Prepared or preserved chicken breast filets with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (non-heat treatable meat of chicken)
其他方法制作或保藏的鸡胸肉(第2、3章所列方法制作或保藏的除外)(非热处理鸡肉)
0105
Poultry products
禽肉产品
GACC-1-3
1602329100 102
Prepared or preserved chicken breast filets with other methods (except those prepared or preserved by the methods listed in Chapters 2 and 3) (heat treatable chicken)
其他方法制作或保藏的鸡胸肉(第2、3章所列方法制作或保藏的除外)(热处理鸡肉)
0105
Poultry products
禽肉产品
GACC-1-3
1602321000 999
Fowls of the species Gallus domesticus, in airtight containers
鸡罐头
0105
Poultry products
禽肉产品
GACC-1-3
1602310000 101
Prepared or preserved meat and edible offal of turkeys (except those prepared or preserved by the methods listed in Chapters 2 and 3) (meat and edible offal of turkeys)
制作或保藏的火鸡肉及杂碎(第2、3章所列方法制作或保藏的除外)(火鸡肉及杂碎)
0105
Poultry products
禽肉产品
GACC-1-3
1602310000 103
Prepared or preserved meat and edible meat offal of turkeys (except those prepared or preserved by the methods listed in Chapters 2 and 3) (other heat treatable meat of turkeys)
制作或保藏的火鸡肉及杂碎(第2、3章所列方法制作或保藏的除外)(其他热处理火鸡肉)
0105
Poultry products
禽肉产品
GACC-1-3
1602310000 102
Prepared or preserved meat and edible meat offal of turkeys (except those prepared or preserved by the methods listed in Chapters 2 and 3) (heat treatable meat of turkeys)
制作或保藏的火鸡肉及杂碎(第2、3章所列方法制作或保藏的除外)(热处理火鸡肉)
0105
Poultry products
禽肉产品
GACC-1-3
1602200090 102
Prepared or preserved livers of other wild animals (except those prepared or preserved by the methods listed in Chapters 2 and 3) (cooked preparations of meat of other poultry)
制作或保藏的其他动物肝(第2、3章所列方法制作或保藏的除外)(其他熟制禽肉制品)
0105
Poultry products
禽肉产品
GACC-1-3
1602200010 102
Prepared or preserved livers of endangered wild animals (except those prepared or preserved by the methods listed in Chapters 2 and 3) (cooked preparations of meat of other poultry)
制作或保藏的濒危动物肝(第2、3章所列方法制作或保藏的除外)(其他熟制禽肉制品)
0105
Poultry products
禽肉产品
GACC-1-3

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