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  •  China HS code of '2001' ; The 13-digit HS-CIQ code is required to fill in when submit GACC product listing application, CIQ is China entry-exit inspection and quarantine bureau.
  • HS code CIQ code HS System Commodity Name Gen Duty MFN Duty FTA Duty Excise Tax VAT Customs Clearance Code
    2001100000 Cucumbers and gherkins, prepared or preserved by vinegar or acetic acid
    用醋或醋酸制作的黄瓜及小黄瓜
    70.0% 5.0% 0% ~ 5.0% 0.0% 13.0%

    2001901010 Garlic heads and garlic bulblet, prepared by vinegar or acetic acid, whether or not added sugar or skinned
    用醋或醋酸腌制的大蒜头、大蒜瓣
    70.0% 5.0% 0% ~ 5.0% 0.0% 13.0%

    2001901090 Other garlic prepared by vinegar or acetic acid, whether or not added sugars or skinned(other than garlic heads and garlic bulblet)
    用醋或醋酸腌制的其他大蒜
    70.0% 5.0% 0% ~ 5.0% 0.0% 13.0%

    2001909010 Sungmo, prepared or preserved by vinegar or acetic acid
    用醋或醋酸制作或保藏的松茸
    70.0% 5.0% 0% ~ 5.0% 0.0% 13.0%

    2001909020 Acidosasa chinensis shoots, prepared or preserved by vinegar or acetic acid
    用醋或醋酸制作或保藏的酸竹笋
    70.0% 5.0% 0% ~ 5.0% 0.0% 13.0%

    2001909030 Aloe, prepared or preserved by vinegar or acetic acid
    用醋或醋酸制作或保藏的芦荟
    70.0% 5.0% 0% ~ 5.0% 0.0% 13.0%

    2001909040 Cactus, prepared or preserved by vinegar or acetic acid
    用醋或醋酸制作或保藏的仙人掌植物
    70.0% 5.0% 0% ~ 5.0% 0.0% 13.0%

    2001909050 Water shield, prepared or preserved by vinegar or acetic acid
    用醋或醋酸制作或保藏的莼菜
    70.0% 5.0% 0% ~ 5.0% 0.0% 13.0%

    2001909090 Vegetables, fruit and other edible parts of plants,prepared or preserved by vinegar or acetic acid
    用醋制作的其他果、菜及食用植物
    70.0% 5.0% 0% ~ 5.0% 0.0% 13.0%


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