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HS Code: 2005999100
other vegetables and mixtures of vegetables, in airtight containers, prepared otherwise than by vinegar
其他蔬菜及什锦蔬菜罐头;
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The 13-digit HS-CIQ code is required to fill in when submit GACC product listing application, CIQ is China entry-exit inspection and quarantine bureau.
| HS code |
CIQ code |
CIQ Name |
CIQ Supervision Code |
2005999100 |
101 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(荞头罐头) |
R/S |
2005999100 |
102 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(其他鳞茎类罐头) |
R/S |
2005999100 |
103 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(红焖大头菜罐头) |
R/S |
2005999100 |
104 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(其他芸苔属类罐头) |
R/S |
2005999100 |
105 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(香菜心罐头) |
R/S |
2005999100 |
106 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(雪菜罐头) |
R/S |
2005999100 |
107 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(橄榄菜罐头) |
R/S |
2005999100 |
108 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(其他叶菜类罐头) |
R/S |
2005999100 |
109 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(其他茄果类罐头) |
R/S |
2005999100 |
110 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(美味黄瓜罐头) |
R/S |
2005999100 |
111 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(苦瓜罐头) |
R/S |
2005999100 |
112 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(其他瓜类罐头) |
R/S |
2005999100 |
113 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(青刀豆罐头) |
R/S |
2005999100 |
114 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(芸豆罐头) |
R/S |
2005999100 |
115 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(红豆罐头) |
R/S |
2005999100 |
116 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(发酵豆类罐头) |
R/S |
2005999100 |
117 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(其他豆类罐头) |
R/S |
2005999100 |
118 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(其他茎类罐头) |
R/S |
2005999100 |
119 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(胡萝卜罐头) |
R/S |
2005999100 |
120 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(姜罐头) |
R/S |
2005999100 |
121 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(地瓜罐头) |
R/S |
2005999100 |
122 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(其他根茎类和薯芋类罐头) |
R/S |
2005999100 |
123 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(莲藕罐头) |
R/S |
2005999100 |
124 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(清水莲子罐头) |
R/S |
2005999100 |
125 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(其他水生类罐头) |
R/S |
2005999100 |
126 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(绿豆芽罐头) |
R/S |
2005999100 |
127 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(黄豆芽罐头) |
R/S |
2005999100 |
128 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(其他芽菜类罐头) |
R/S |
2005999100 |
129 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(其他多年生蔬菜罐头) |
R/S |
2005999100 |
130 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(玉米笋罐头) |
R/S |
2005999100 |
131 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(四鲜烤夫罐头) |
R/S |
2005999100 |
132 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(什锦蔬菜罐头) |
R/S |
2005999100 |
133 |
其他蔬菜及什锦蔬菜罐头(非用醋制作)(其他蔬菜罐头) |
R/S |
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China HS code 2005999100 CIQ Inspection and Quarantine Requirements: R/S |
| CIQ Inspection Code |
CIQ Supervision Mode |
Foreign Producer GACC Register |
Foreign Exporter GACC Register |
Products Pre_market Approval |
Chinese Labeling & Formula CIQ Preview |
GACC Quarantine License |
R |
imported food hygiene supervision and inspection
进口食品卫生监督检验； |
Required |
Required |
Special Foods Need |
Pre-packaged food need |
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S |
Exported food hygiene supervision and inspection
出口食品卫生监督检验。 |
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China 8-digits HS code 20059991 Customs Classification Examples |
| 8-digits HS code |
Commodity Example of Chinese Name |
Specification |
20059991. |
水煮山哲菜
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Foreign Food Products Export China Compliance Services: |
| Project |
Authority |
Introduction |
Apply |
| GACC Registration |
GACC |
In April 2021, the General Administration of Customs of China (GACC) released two revised decrees;
The first decree is the "Regulations on the Registration and Administration of Overseas Producers of Imported Food " (GACC Decree 248), which will require all overseas food manufacturers, processors, and storage facilities to register with the General Administration of Customs of China (GACC).
The second decree is the "Administrative Measures on Import and Export Food Safety" (GACC Decree 249),
which covers a broad range of requirements on food exports to China, including overseas facilities registration, record filing by importers and exporters, quarantine and inspection, and product labeling.
According to the provisions of GACC Decree 249 Article 15, the GACC registration number of overseas production enterprises needs to be printed on the
Chinese Labeling of imported food,
then can pass the
China Customs
Clearance process normally.
Both Decree 248 and Decree 249 are slated to enter into force on January 1, 2022.
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| Chinese Labeling CIQ Preview
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CIQ |
According to the requirements of the "Chinese Food Safety Law", all imported food must have Chinese labeling, and the elements of the Chinese label must comply with the relevant label regulations and GB standards;
The Chinese labeling samples must be submitted to CIQ for
inspection before customs clearance ; |
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| Ingresients Formula CIQ Preview
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CIQ |
According to China's food safety regulations, all
imported food formula ingredients must in the NHC ( National Health
Commission of China ) approved list, including food additives, edible colorings, nutritional supplements, etc
Moreover, the NHC has strict regulations on each food additive ingredient, which category of food can be used, and the limit of the content used;
During the China Customs clearance process, the CIQ (Inspection and Quarantine Bureau of China) will inspect the ingredients formula list of each
imported food, If does not meet the requirements of formula ingredients, It will not be cleared. |
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| Pre_market Approval of SAMR & MOA |
SAMR |
Special food categories need to apply for
SAMR registration, and only after obtaining SAMR approval, then can be sold in China legally ;
Special food categories include: Infant Formula Food, Nutritional supplements (Dietary supplements), Functional Health Food, Special Medical Purpose (FSMP), etc.
And genetically modified foods(GMOs), pet foods,
animal feeds,etc. Need to apply for
"MOA-Ministry of Agriculture of China" registration and
obtain the corresponding licenses / certificates, then can be
imported into China ; |
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